Tefal Secure 5, 6l P2500732

Whether you want to demonstrate your culinary skills or you are just starting with the basics, the Secure 5 will suit beginners as well as expert food lovers. Nowadays cooking needs to be a quick and easy task. Tefal pressure cookers can cook your food in a third of the time it takes to cook the same dish in a stockpot, so you can enjoy a nice meal with your family and still have extra time to spend with them. Additionally, the decrease in cooking time can save you up to 70 per cent of your energy bill.
A Pressure Cooker for Everyday Cooking
The Tefal Secure 5 offers two cooking programmes for precise cooking depending on ingredients used and result desired. Choose between the two cooking modes: The vegetable mode or the meat and fish mode to enjoy delicious meals every time. The two modes make sure the right amount of pressure stays in the pot for optimal results. Each pressure cooker will have a cooking tables for different ingredients included in the user guide.
A steaming basket is also included in all Tefal pressure cookers. Allowing you to cook healthy ingredients simultaneously with what is being cooked in the main chamber adding versatility to the product. The large 6 L capacity of the pot allows you to cook for up to six people at a time to entertain both friends and family.
The Secure 5 Features Five Safety Devices
Tefal Secure 5 has several systems that guarantee optimum safety in operation. It is equipped with a mechanism that prevents any rise in pressure if the lid is not completely or properly closed. If the lid is incorrectly positioned, the safety system will prevent the locking indicator pin from rising and consequently pressure from building up.
The operating valve is integrated in the handles and the practical controlled release will bring peace of mind for stress free cooking. The safe red pin confirm that the lid is sealed. The safety valve will de-pressurise the pot in the unlikely event of the gasket being blocked and finally the gasket will allow the pressure to be released between the lid and the pan.