Type
Type
Main course
Nutritional values
Energy value
1,540.74 kJ (368 kcal)
Fat
0.9 g
Saturated fatty acids per 100 g
0.2 g
Carbohydrates
81.9 g
Sugars per 100g
0.1 g
Fibre per 100 g
1.5 g
Proteins
7.5 g
Salt per 100g
0 g
Composition
Příloha
No side dish
Weight
Total weight
500 g
Food preparation
Preparation method
Dehydrated food
Heating method
In a pot
Features
Number of Servings
8 servings
Features
Lactose free, Gluten free, Vegan
Package contents
Package contents
Main course
